tag:blogger.com,1999:blog-1166130143905352790.post-53275611943661495162008-03-06T22:00:00.000-08:002008-03-06T20:20:02.180-08:002008-03-06T20:20:02.180-08:00I'm back fellas!<br /><br />Here's a picture of the dessert-kinda-snack that I made for tonight. In the middle is actually a bowl of fruit salad - Filipino style, with cherries and shredded chesse on top. I happen to have a can of Nestle cream and condensed milk left from the "Peach" Float I made for our Christmas party last year. We had lots of fruits in the fridge so I decided to make some fruit salad.<br /><br /><img id="BLOGGER_PHOTO_ID_5174847536612755826" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://bp3.blogger.com/_HZtoEmr32IQ/R9DAasKbyXI/AAAAAAAAAL8/IYFqM5w1hSA/s320/100_1885.JPG" border="0" />Speaking of "Peach" Float...it's actually called Mango Float in the Philippines. It's a sweet and creamy dessert that's made from sweet ripe mangoes. I'm sure lots of Filipinas know what i'm talking about.<br />I couldn't find any sweet ripe mangoes last December and I was wanting to make it so bad so I decided to substitute the mangoes with canned peaches. My mother-in-law loved it! (It was the first dessert I made for J's family). I'll just post a picture here one of these days when i'm in the mood to make some "Peach" Float.<br /><br />Anyway, here's another picture...<br /><br /><img id="BLOGGER_PHOTO_ID_5174837207216408930" style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: center" alt="" src="http://bp2.blogger.com/_HZtoEmr32IQ/R9C3BcKbyWI/AAAAAAAAAL0/DigrG0JSqfU/s320/100_1886.JPG" border="0" /><br />Have a blessed day everyone!..Lourdzhttp://www.blogger.com/profile/07032994540319449308noreply@blogger.com